HONEY AROMATED VINAIGRETTE ( 1 )

INGREDIENTS
90 ml olive oil
1/2 teaspoon mustard
1 teaspoon clear honey
1/2 teaspoon salt
6 teaspoons wine vinegar
A pinch pepper

PROCESSING METHOD
* Put salt, pepper, mustard, sugar and vinegar into a bowl and stir together until salt and sugar have dissolved.
* Pour in oil and whisk with a fork to combine well.
* Alternatively place ingredients in a screw-top jar and shake well until blended.

NOTE: It makes about 125 ml.
NOTE: Use less oil if a sharper dressing is preferred. Use cider or herb flavoured vinegar, or subsitute lemon juice for the wine vinegar.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: